Did your Mom make Hot dish or Casserole? What are your favorites?
Breakfast Casserole

Image posted by plmiller

Ingredients:
4 slices bread
12 to 16 ounces bacon or sausage, cooked and drained
2 cups shredded cheddar cheese
6 eggs, beaten
2 cups milk
1 teaspoon dry mustard
Preparation:
Grease the bottom of a 9"x13" pan. Tear up 4 slices of bread and place in the bottom of the pan. Sprinkle cooked crumbled bacon or sausage over bread pieces. Sprinkle cheddar cheese over the bacon or sausage. Mix eggs, milk and mustard together; pour over casserole. Bake at 350° for 35 to 40 minutes.
Serves 4 to 6.

This is a simple recipe...shown above , mushrooms and parsley have been added...tons of variations. ( Edited by plmiller)

http://allrecipes.com/Recipes/Breakfast-and-Bru...

add tags

ReviewsAdd a review

We called this an Egg Strata at our house(it is layered). It is very delicious, no matter what you call it, and handy to make when you have a house full of people to feed. All you need to round out the meal is some fruit and your favorite breakfast rolls or muffins. That should hold everyone all the way to afternoon snack!
by plmiller 12 months ago