"The banquet is in the first mouthful" deepak

Voters: 2   Comments: 0
Started by: Liesa on May 7, 2008

Description: I remember the first time I tried a Quince Tart at "Star Anise" and thought I'd died and gone to heaven. What's the first memory you have of an ingredient or whole dish that you where blown away by. Something as simple the first time you tasted maple syrup ( Edited by Liesa )  

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